In your mind there exists a perfect idea for a food and beverage concept. It could be a purveyor food hall, a retail lifestyle center or a neighborhood pub. You’ve decided that this creation of yours, whether years in the making or a flash of brilliance in the shower this morning, is poised for greatness and ready for action.
But now what? How do you transform that vision into a real and successful operation?
This is where UE Consulting Group comes in.
Creating iconic food and beverage concepts for over 20 years. We help you launch your Restaurants, Food Halls, Mixed Use Developments, Entertainment Centers, Sundry, Hotels, Kitchen Design and Redesigns, Menu Development, Mobile Marketing, B2B Food Service and Interior Designs.
Now we offer Commercial Real Estate Brokerage to make sure your concept gets the location it deserves!
We transform ideas into reality.
Let’s Get Cooking…What ingredients do you need?
From menu ideation to the logo and interior design cues, UE helps the client in identifying the customer touch-points that must coalesce to communicate the concept’s story.
Urban Eats Consulting Group assists clients in discovering their base brand, writing a compelling brand story line and positioning the brand uniquely among the competition.
From hotels and juke joints to food halls and food trucks we have acquired valuable hands on knowledge to help guide you through the development of a food and beverage concept.
Our extensive marketplace knowledge, including trend, demographic and lifestyle nuances, is paramount in locating a restaurant space that supports the underlying business model.