Menu Development & Staff Training


This urban lounge had it all; cool street vibe, luxurious interior and a 20 foot glow bar.  What was Missing; the menu and customer service.  The Urban Eats solution;  bring in one of Atlanta’s premier latin chefs with a caribbean food specialty. Pair that with a two day service training and staff immersion.  The result;  Cafe Circa is six years old and going strong.   

Related Projects
  • C’est Bon!
    C’est Bon!
    Business Plan Consulting Menu Strategy & Development Operations
  • Savi Urban Market
    Savi Urban Market
    Consulting Marketing Strategy Operations Retail Strategy Tenant Representation
  • Tex’s Tacos
    Tex’s Tacos
    Menu Strategy & Development Mobile Food Marketing
  • Roam
    Menu Strategy & Development
Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.

Start typing and press Enter to search