Operations and Menu Strategy
Some concepts are destined for greatness. Tin Lizzy had all the right ingredients to make it big in the restaurant world; great ownership, a team attitude, good margaritas and authentic Tex-Mex fare.
The Problem: The client lacked the operational structures to take the concept from one store to several units.
The Urban Eats Solution: Create operational guidelines suited for a multi unit environment.
The Result: Tin Lizzy has multiple stores across the Southeast U.S. with continued growth to come.